Foie gras

Foie served a picnic with bread mold Foie fungi (Foie gras) is translated correlate that fat liver goose liver or duck that is fatten up. Foie mold is known as the best French food. Like Waffle Truck. It looks soft and tastes different from normal liver of duck or goose in 2548 The worldwide production of Foie Travel approximately 23,500 tons of these, France is the largest manufacturer of 18,450 tons or hundreds. All 75 of the 96 percent of French Foie fungi from Eebeped and 4 percent from France Goose Liver Foie Consumer Travel in the Year 2548 production of 19,000 tons Hungary Foie mold second largest. Export largest one is 1,920 tons in 2548 BC with nearly all exports to France